Fugu is the Japanese puffer fish and dishes made from it. Fugu preparation in Japan is highly controlled because Fugu is poisonous if not prepared correctly. Fugu contains tetrodotoxin a very toxic poison, in its organs, especially the liver, the ovaries, and the eyes.  After eating Fugu that is not correctly prepared the toxin paralyzes muscles, while leaving the victim conscious, but… Read More Fugu